Plated Luncheon Menu
 

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Please choose only on entrée
 
Chicken Parisienne                      $9.25
Chicken breast baked with sour cream and mushrooms served atop thyme butter rice. 
Includes whole bean & carrot blend, Tomato, Cucumber & Onion salad, and homemade dill bread.

Chicken Cordon Bleu                 $9.95
Breaded chicken breast stuffed with ham and swiss cheese and draped with a supreme sauce.  Served
with wild rice medley and  Tomato, Cucumber & Onion salad.

Chicken Salad                                  $8.35
Our homemade chicken salad with celery, grapes, and walnut served on grilled flatbread.  Served
with a cup of delicious Tomato Basil soup.

Sun-Dried Tomato & Ham Panini    $8.95
Thin sliced ham, provolone cheese, black olives, and sun-dried tomato aioli on grilled panini bread.
Served with homemade potato chips and pasta salad.

Classic French Dip                       $10.50
Thin sliced seasoned beef slow-roasted and served on fresh-basked French bread with au jus.
Includes homemade potato chips and creamy cucumber salad.

Beef and Blue Cheese Wrap     $9.95
Flour tortilla filled with thinly sliced grilled beef, red onion, romaine lettuce, tomato and our own
blue cheese dressing.  Served with homemade potato chips and a pickle.

Italian Lasagna                                $8.50
A generous portion of our homemade traditional or vegetarian style  lasagna, served with a fresh
garden salad and garlic toast.

Herb Baked Fish                              $9.95
Tender, flaky cod filets baked with butter and wine.  Served with thyme butter rice, whole bean &
carrot blend, Tomato, Cucumber, and Onion salad and homemade dill bread.

Baked Ham                                         $9.25
Carved ham served with homemade scalloped potatoes, chef's choice of vegetable, Tomato, 
Cucumber, & Onion salad and dinner rolls.

Chicken Spinach Salad              $9.25
Grilled chicken breast served over a mix of romaine and fresh greens, with craisins, red onion,
toasted almonds,  feta cheese, and carrots.  Served with our own Cranberry Vinaigrette and
grilled flatbread.
 

                                                All luncheons include Dessert and Beverage (Coffee, Tea, or Milk)
                                                5.5% sales tax and 18% gratuity will be added to the above prices. 
                                                                                Prices subject to change.

RETREAT - RELAX - REDISCOVER
YOUR PLACE UP NORTH

     Reservations: 1-800-261-1500 or 715-369-1500  
hacres@newnorth.net

Holiday Acres Resort
Box 460   4060 South Shore Drive
Rhinelander, WI  54501

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